Qfire Catering — Live-Fire BBQ & Steakhouse Catering in Phoenix, Scottsdale & San Diego County
Qfire Catering — Live-Fire BBQ & Steakhouse Catering in Phoenix, Scottsdale & San Diego County
Wood-fired BBQ catering platter of smoked brisket, ribs and sides served at a Phoenix Metro event
Phoenix Metro · Wood-Fired BBQ Catering

Wood-Fired BBQ Catering Menu — Phoenix Metro

Slow-smoked brisket, tri-tip, ribs, pulled pork and Southern-style sides from Chef Terry Matthews — Food Network competitor and the BBQ Daddy. Catering weddings, corporate events, holiday parties and backyard celebrations across Phoenix, Scottsdale, Mesa, Chandler, Gilbert, Glendale, Peoria, Surprise, Avondale, Goodyear and across the Valley.

Starting at $13.99 per guest · 20-guest minimum

Start My Detailed Quote

Click the pictures of the food you want — we send back a detailed, itemized quote.

Prefer to talk? Call (877) 848-7211
How It Works

Three steps to your detailed quote.

There's nothing to pay and nothing to commit to. You tell us what you like, we price it out, and you get an itemized quote back — usually within 4 hours, Monday through Friday.

1. Open the order form

Tap the gold button. It opens our Phoenix Metro wood-fired BBQ menu with photos of every meat, side, appetizer and dessert.

2. Click the pictures

Tap the photos of the food you want. Pick your package, your meats, your sides and any add-ons. No prices to calculate yourself.

3. Send it in

Answer a few quick questions — date, guest count, city, service style — and submit. We reply with a detailed, itemized quote.

Open The BBQ Order Form

Takes about 3 minutes — click the food pictures, we send a detailed quote.

Phoenix Metro BBQ Pricing

Wood-Fired BBQ catering starting at $13.99/guest.

Package pricing below is per person, food only. Choose your package on the order form and we'll build the full quote around your guest count and service style.

Phoenix Metro20-guest minimum

1 Meat Package
$13.99per person
  • 1 meat for each guest, or guests choose between 2 meat options
  • 2 side dishes

Example: Tri-Tip only, or let guests choose Tri-Tip or Grilled Chicken.

2 Meat Package
$18.99per person
  • 2 meats for each guest, or 1 meat for everyone plus a choice between 2 additional meats
  • 3 side dishes

Example: Everyone gets Pulled Pork, then each guest chooses Brisket or Chicken.

Premium Package
$26.99per person
  • Everything in the 2 Meat Package
  • Any salad option
  • 2 appetizers

Our most requested package for weddings and larger celebrations.

Phoenix Metro Service Styles

  • Pick up — free (Avondale, AZ)
  • Delivered / dropped off — $20 to $50
  • Full-service buffet — +20% ($300 minimum)
  • Family style service — +35% ($350 minimum)
  • Plated service — +45% ($400 minimum)

Dinnerware Options

  • Picnic style — plate and heavyweight cutlery ($0.75/person)
  • Formal plasticware — plate, heavyweight cutlery, dinner napkin ($3.25/person)
  • Glass dinnerware — glass plate, water goblet, silverware, cloth napkin ($6.25/person)
  • Provide your own dinnerware

Final pricing adjusts for Arizona state tax and an "only" 10% gratuity. Your detailed quote shows every line item before you commit.

Get My Itemized BBQ Quote

Takes about 3 minutes — click the food pictures, we send a detailed quote.

Combo Options Explained

What "2 meats" actually means.

All pricing is calculated per person. There are two ways to run a 2-meat menu.

Option 1 — Any 2 meats for everyone

You order beef and chicken for 100 guests. We bring 100 servings of beef and 100 servings of chicken. Every guest gets both meats on their plate.

Option 2 — 1 meat + a 50/50 split

You order beef for 100 guests plus a 50/50 split of chicken and pork. We bring 100 servings of beef, 50 of chicken and 50 of pork. Every guest gets beef, then chooses chicken or pork — still two meats per plate, just with a choice.

Want something outside the packages? We customize. Note it on the order form and Chef Terry will price it out.

The Menu

Everything on the Phoenix Metro wood-fired BBQ menu.

A quick overview of what you'll be choosing from. Photos and selection live on the order form — this page is just so you know what's coming.

Smoked & Grilled Meats

  • Premium 1/3 lb all-beef hamburgers
  • Premium all-beef hot dogs
  • Hickory smoked pulled pork
  • Smoked pulled chicken
  • Grilled chicken breast
  • BBQ chicken (leg & thigh)

Premium Meat Upgrades

  • Smoked sliced beef brisket (+$3)
  • Smoked pulled beef (+$2)
  • BBQ beef ribs (+$5)
  • Beef tri-tip (+$4)
  • BBQ Daddy pork spare ribs (+$2)
  • Grilled pork tenderloin (+$2)
  • Grilled chicken leg quarters (+$2)
  • Hot links (+$2)
  • Grilled pork chops (+$2)

Vegetarian & Vegan

  • Veggie burgers
  • Grilled portabella mushroom
  • Grilled cauliflower steaks
  • BBQ jackfruit

$4.99 per selection · 10-serving minimum (VG, V, GF).

Sides

  • Potato salad with herb-infused dressing (V, GF)
  • Gourmet macaroni pasta salad (V)
  • BBQ Daddy baked beans (GF)
  • Green beans (V, GF, VG)
  • Sweet potatoes / yams (V, GF, VG)
  • Gourmet macaroni & cheese (V)
  • Garden salad (V, GF, VG)
  • Caesar salad (GF)
  • Authentic refried beans (V, GF, VG)
  • Elotes — Mexican street corn salad (GF, V)
  • Spanish rice (V, GF, VG)
  • Frijoles — black beans (V, GF, VG)
  • Collard greens (V, GF, VG)
  • Southern-style smothered cabbage
  • Coleslaw (V, GF)
  • Corn on the cob (V, GF, VG)
  • Mashed potatoes (V, GF)
  • Alfredo penne pasta (V)
  • Baked potatoes (V, GF, VG)
  • Corn bread (V)

Premium Sides

  • Loaded red mashed potatoes (+$2)
  • Grilled asparagus (+$2)
  • Pasta salad (+$1)
  • Fresh whole green beans (+$2)
  • Roasted broccoli (+$2)
  • Southern-style green beans with onions & bell peppers (+$2)

Appetizers — $3.49

  • Fruit platter
  • Veggie platter
  • Assorted spiced cheese & crackers
  • BBQ Daddy meatballs
  • Caesar salad
  • BBQ'd lil smokies
  • BBQ'd Italian meatballs wrapped in bacon (+$3)
  • Chips, red/green salsa, guac & pico (+$2)

Desserts — $2.99

  • Peach cobbler
  • German chocolate cake
  • Fresh-baked assorted cookies
  • Chocolate cake
  • Vanilla cake
  • Double fudge brownies

Beverages — $0.99

  • Sweet tea
  • Unsweet tea
  • Lemon tea
  • Arnold Palmer
  • Lemonade
  • Strawberry lemonade
  • Blueberry lemonade
  • Raspberry lemonade
  • Fruit punch
  • Water

Add-Ons & Extras

  • Butter bread rolls ($1.99)
  • Onsite grilling with Chef Terry ($225)
  • Meat carving station ($150)
  • Bar service — bartender only, mixer package, beer & wine, or full-service liquor
  • Taco / Nacho bar — everything included
Slow-smoked beef brisket sliced for a Phoenix Metro wood-fired BBQ catering buffet
Build My BBQ Menu Now

Takes about 3 minutes — click the food pictures, we send a detailed quote.

Full-service wood-fired BBQ catering buffet set up by Qfire Catering in Phoenix Metro
Why Phoenix Metro Books Us

Food Network fire, hometown service.

  • Chef Terry Matthews — Cutthroat Kitchen champion, Camp Cutthroat and BBQ Brawl with Bobby Flay
  • Real wood-fired smoking and live-fire grilling on site, not reheated pans
  • Licensed, insured and serving Phoenix Metro for over a decade
  • 4.9-star average across 400+ reviews
  • Uniformed staff, setup, service, refresh and full breakdown
  • Itemized quotes — no surprise fees the day of your event
Quick Answers

Phoenix Metro BBQ catering FAQ.

What is the minimum guest count for BBQ catering in Phoenix Metro?

Our Phoenix Metro wood-fired BBQ menu has a 20-serving minimum. Smaller gatherings can usually still be accommodated as a pick-up or drop-off order — just note it on the order form.

How far in advance should I book?

Most clients book 2 to 6 months out, and peak Saturdays in spring and fall go first. We do take short-notice events when the calendar allows — submit the form and we'll confirm availability for your date.

What is included with full-service BBQ catering?

Full service includes on-site cooking or hot delivery, a linen-draped buffet with chafers and serving equipment, uniformed staff, setup, refresh, breakdown and trash removal. Phoenix full-service buffet is +20% with a $300 minimum.

Do you offer vegetarian, vegan and gluten-free options?

Yes. Veggie burgers, grilled portabella, cauliflower steaks and BBQ jackfruit are available at $4.99 per selection with a 10-serving minimum, and most of our sides are vegetarian, vegan or gluten-free. Note allergies on the order form.

How fast will I get my quote back?

Within 4 hours, Monday through Friday. Weekend submissions are answered the next business morning. Quotes are itemized, and final pricing reflects state tax and a 10% gratuity.

One Step Left

Ready for your Phoenix Metro BBQ quote?

Click below, tap the food you want, and Chef Terry's team sends back a detailed, itemized quote — usually within 4 hours, Monday through Friday.

Start My Detailed Quote

Takes about 3 minutes — click the food pictures, we send a detailed quote.

Or call (877) 848-7211
Start My Detailed Quote